helping charities helping people

Welcome

You are not signed in. What would you like to do?

×

Manage your account

Hello ! You are signed in. What would you like to do?

Your Account
Tools
×
Chefs prepare dishes - Jason Atherton, Tom Kerridge, Michel Roux OBE, Gary Usher, Paul Heathcote MBE, Ashley Palmer-Watts and Nigel Haworth

Seven top chefs help Hospitality Action

Some of the UK’s most notable chefs came together to support Hospitality Action host a gourmet dinner at one of London’s most prominent hotels, the Mandarin Oriental Hyde Park.

The seven chefs were Principal Patron, Jason Atherton, Tom Kerridge, Michel Roux OBE, Gary Usher, Paul Heathcote MBE, Ashley Palmer-Watts and Nigel Haworth. They all joined forces for the night to curate the four course meal, which aimed to highlight the charity’s important work to keep hospitality workers happy and healthy.

Hospitality Action’s Chief Executive, Mark Lewis, commented: “We are incredibly fortunate to have such committed, skilful and high-profile chef patrons. To have them all in the same kitchen together cooking for our guests is unprecedented. Hospitality Action is a force for good and in uncertain times, we’re more determined than ever to surround hospitality people with our message to reassure them, that when life takes a wrong turn, we’ve got their backs.”

Source: Hospitality Action